* Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness.
An award-winning, hand-formed Certified Angus Beef® patty — the all-American burger, done properly.
Anyone can throw a frozen patty on a flat-top. We don't. Every burger starts with a hand-formed 6oz patty of Certified Angus Beef® — never frozen — griddled to order and stacked with tomato, shredded lettuce, fresh onion, and a dill pickle, with your choice of mayo, ketchup, or mustard. It comes with a generous helping of our hand-cut Idahoan fries.
Make it a cheeseburger with your choice of cheese — pepper jack, Swiss, cheddar, or American — or go all in on the bacon cheeseburger with thick-cut bistro bacon.
* Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness.
The Cadillac Burger ($16), the Cadillac Cheeseburger ($18), and the Cadillac Bacon Cheeseburger ($21). All are a hand-formed 6oz Certified Angus Beef® patty with hand-cut fries.
Tomato, shredded lettuce, fresh onion, dill pickle, and your choice of mayo, ketchup, or mustard — with a generous helping of hand-cut fries.
Your choice of pepper jack, Swiss, cheddar, or American on the $18 cheeseburger.
Yes — our award-winning patty is hand-formed from 6oz of Certified Angus Beef®.
Walk in, join the waiting list, or call ahead to order take-out.
(503) 362-5517