Cadillac Burger
Award-winning, hand-formed 6oz Certified Angus Beef® patty with hand-cut fries. Add cheese or bacon.
Mid-century American grill in Salem, Oregon. Certified Angus burgers, hand-cut steaks, breakfast till 2pm, and 1950s classics.
Tender steak. Mushrooms & onions. Garlic aioli.
12oz well-marbled ribeye. Seared to order.
Chicken, ham, egg & cheddar. The signature stack.
Cadillac Jo's is a love letter to mid-century America — when cars had fins, diners had chrome, and dinner was an event worth dressing for.
We hand-form our Certified Angus Beef® patties, hand-cut our Idahoan fries, and make it all to order. Pull up a table, order the Steak Sandwich, and stay a while.
Farm-fresh eggs, buttermilk pancakes, house-baked biscuits, and Nancy Jo's famous sausage gravy — every day till 2pm.
Tender steak, grilled and sliced, piled on a toasted ciabatta roll with sautéed mushrooms, onions, and garlic aioli. Our signature Steak Sandwich — the one people come back for.
Cruise the MenuRed vinyl seats and chrome counter stools. A checkerboard floor and a fully stocked bar. The kind of room where you stay for one more round.
We don't take reservations, but we'll add you to the waiting list and call when your table's ready. Prefer take-out? Order online anytime.
(503) 362-55173235 Market St. NE, Salem, OR 97301 — easy to find, easy to park. Cruise in for breakfast, lunch, dinner, or a table full of friends.